Saturday 11 March 2006
Definition: Glycolipids are carbohydrate-attached lipids. Their role is to provide energy and also serve as markers for cellular recognition.
They extend from the phospholipid bilayer into the aqueous environment outside the cell where it acts as a recognition site for specific chemicals as well as helping to maintain the stability of the membrane and attaching cells to one another to form tissues.
glycosphingolipids (> glycosphingolipidoses)
- cerebrosides (> cerebrosidoses)
- galactocerebrosides (> galactocerebrosidosis)
- glucocerebrosides (> glucocerebrosidosis)
- gangliosides (> gangliosidosis)
- sulfatides (> sulfatidosis)